We'd done our research on various places to get a quarter cow, and this one seemed very reasonable and reputable so when the time came we had no reservations. Wisconsin River Meats is the place, in the middle of nowhere outside of Mauston, WI. And while we were there we stocked up on various sausages, jerky and bacon as well. And while less than half the people we saw wore a mask, both customers and employees, everyone was very nice and helpful. We, of course, wore ours.
The first four times we got a quarter cow we went in on a whole cow with a friend and his family, so basically we and him split half the cow. This place offered a split half, cuts from the front and back halves, so we have all the usual steaks and roasts, plus 50 one-pound packages of ground beef. Overall, it turned out to be 131 pounds of meat and cost about $5.21 per pound across the board. That's about $0.22 a pound more than the last one we got in October of 2019, which seems pretty reasonable considering all that's happened since then.So, we're feeling pretty good about ourselves now with a freezer full of meat that will last us at least a year. In fact, while I have a ticket for another livestream concert later tonight, I just might have a fire this evening!
Pictures from the trip are after the break.